Food Labeling Law, implemented on April 1st, 2015, was the fundamental law for food labeling in Japan. Part 2 Food Labeling Standards specified the detailed labeling requirements for processed food.

Unqualified label is one of the most commonplace reasons for food import rejection in Japan, which caused huge loss to overseas enterprises. After attending this webinar, you will have a comprehensive understanding of Japan’s food labeling regulation. To begin with, the speaker will outline the regulatory framework; then interpret the labeling requirements of processed food with enough cases. The recent food regulation updates will be introduced at the end.

For those who are also interested in understanding food labeling requirements in South Korea (CL webinar on Spet. 1, 2021), ChemLinked prepared a special offer package. Stakeholders can email ChemLinked to get access to these two webinars for $159.

Part 1 Japan Food Labeling Regulatory Framework

Part 2 Labeling Requirements for Processed Food (Case Study)

Part 3 Recent Regulation Updates